- London shop sells super-chocolatey hot chocolate.
- It’s decorated with three types of sauce: white, milk and dark chocolate.
- The family recipe comes from Rome and goes back over 80 years.
Said Dal 1923, in London’s Soho, creates Instagram-worthy hot chocolates.
Each one starts with an overflow of white, milk, and dark chocolate drizzled around the rim of a cup.
The cup is filled with hot chocolate, made from melting a block of chocolate and adding milk mixture. The hot chocolate comes in three flavours: milk, dark and gianduia (hazelnut).
The recipe comes from its original shop in Rome, Italy. They now have two branches in London – on Broadwick Street and Rathbone Place.
The shop sells pralines and chocolate bars. It also covers cakes and strawberries in melted chocolate, for an extreme chocolaty experience.
Produced by Ju Shardlow
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