Millennials have heard enough about avocado toast — the dish that sparked outrage last year when demographer Bernard Salt suggested young people can’t afford to buy homes because they spend too much money on overpriced toast.
Now there’s a new expensive breakfast indulgence that San Franciscans are obsessed with.
“Millionaire’s bacon” is a thick-cut, succulent-and-sweet version of the breakfast staple and it’s increasingly popping up on menus across the Bay Area. Its decadence might make you feel rich, but you certainly don’t need to be a millionaire to try it. The bacon ranges from $US2 to $US7 a slice.
We tried millionaire’s bacon at Taylor Street Coffee Shop in San Francisco. Here’s the verdict.
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