Avocado vegan ice cream, served with a nut butter stone, has launched at one of London’s most famous stores — here’s how it’s made

  • The Avolato is a vegan avocado ice cream served in a real avocado skin.
  • It’s sold at Snowflake in Selfridges, London.
  • It is made with only three ingredients: fresh avocado, grape sugar, and lemon juice.
  • It also has vegan nut butter stone.

Snowflake in Selfridges, London, is serving an avocado gelato that comes in a real avocado shell. It’s called Avolato and it’s completely vegan.

It is made with fresh avocado, grape sugar, and lemon juice. The Avolato also has a stone made from Brazilian nuts, almonds, walnuts, and peanut butter.

The Avolato is served in a bamboo boat with a bamboo spoon and costs $US13 (£9.50).

The store makes 100 Avolatos per day.

Produced and filmed by Claudia Romeo