A McDonald’s customer asked the company how it gets the eggs on McMuffins to look so uniform.
“Does your company use real eggs?” the customer asked on McDonald’s Canada’s website. “They look too perfect.”
McDonald’s responded with a video showing its process for cooking the “freshly-cracked, Grade A Large egg.”
The eggs are cooked in a metal container so they retain a perfect round shape.
Here’s the video:
The company did break the mould for its Egg White Delight sandwich, which is basically a McMuffin with egg whites.
The egg whites are cooked to have more jagged edges.
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