A Beverly Hills hotel makes some of the most gorgeous desserts in the country

Chris Ford, the Executive Pastry Chef at THE Blvd restaurant at the Beverly Wilshire hotel, is known for his intricate and delicious desserts.

Ford’s new St. HonourĂ© pastry is no different.

Story by Aly Weisman, editing by Ben Nigh

Follow INSIDER Food on Facebook
Follow INSIDER on YouTube

Business Insider Emails & Alerts

Site highlights each day to your inbox.

Follow Business Insider Australia on Facebook, Twitter, LinkedIn, and Instagram.