Tagged With James Beard

The spiciest shrimp cocktail in America is in Indianapolis – we tried it to see if it really does pack a punch


Flying first or business class comes with more perks than a big seat — it's the food, too. Here are the James Beard chef-designed meals American Airlines is offering its premium passengers.


I spent an entire day with top chefs and culinary leaders from around the world -- this is what they served us from brunch to the after-party



Here are the big winners from Monday night's James Beard Awards, the Oscars of the food industry