Tagged With Food Science

Beyond Meat CEO reveals why making plant-based 'chicken' was harder than making ground 'beef'


9 scientific reasons why KFC is so addictive


A food scientist explains why Doritos are the perfect snack



You're eating a lot of bad, rotten olive oil -- here's how to find the real stuff


Here's what Kraft Singles are actually made of


These magical foods are loaded with natural MSG



Everyone should cook with MSG, says food scientist


Why no one reverse-engineers Coca-Cola, according to a food scientist


Double-dipping your chip can spread bacteria to other people


The scientific reasons why we eat dessert last


Scientists still can't figure out how to replace artificial ingredients in Lucky Charms


Why Big Food puts two sizes of carrots in your soup



KFC's secret ingredient is 'the most under-appreciated spice' in the world


We tried the mushroom coffee that claims to increase productivity without giving you the jitters


Red wine gives you the worst hangovers, according to science


You're eating a lot of fake, rotten olive oil -- here's how to find the real stuff



People are obsessed with matcha -- here's everything you need to know about it


Science reveals why you should never double dip food


Broccoli is about to get even healthier


Mussels may die out, thanks to overly acidic oceans