Tagged With Food Science

Beyond Meat CEO reveals why making plant-based 'chicken' was harder than making ground 'beef'

9 scientific reasons why KFC is so addictive

A food scientist explains why Doritos are the perfect snack

You're eating a lot of bad, rotten olive oil -- here's how to find the real stuff

Here's what Kraft Singles are actually made of

These magical foods are loaded with natural MSG

Everyone should cook with MSG, says food scientist

Why no one reverse-engineers Coca-Cola, according to a food scientist

Double-dipping your chip can spread bacteria to other people

The scientific reasons why we eat dessert last

Scientists still can't figure out how to replace artificial ingredients in Lucky Charms

Why Big Food puts two sizes of carrots in your soup

KFC's secret ingredient is 'the most under-appreciated spice' in the world

We tried the mushroom coffee that claims to increase productivity without giving you the jitters

Red wine gives you the worst hangovers, according to science

You're eating a lot of fake, rotten olive oil -- here's how to find the real stuff

People are obsessed with matcha -- here's everything you need to know about it

Science reveals why you should never double dip food

Broccoli is about to get even healthier

Mussels may die out, thanks to overly acidic oceans