The World's Most Expensive Meals

Frrrozen Haute Chocolate

Photo: Youtube/thecamarillagroup

If you ever find yourself in a Brewster’s Millions situation and have to burn through a fortune in a hurry, then all you need are this article, a few plane tickets and an empty stomach.(It never hurts to plan for the unexpected.)

So just in case, here are 14 meals that can help you wipe out your bank account in no time.

Le Burger Extravagant

Where You Can Find It: Serendipity 3, New York

Price: $295

What Makes It So Expensive: Le Burger Extravagant is made with white truffle butter-infused Japanese Wagyu beef, topped with James Montgomery cheddar cheese, black truffles and a fried quail egg. It's served on a gold-dusted roll spread with white truffle butter and topped with a blini, crème fraiche and caviar. If that weren't enough to excuse the price, it also comes with a solid-gold, diamond-encrusted toothpick.

$666 Douche Burger

Where You Can Find It: 666 Burger

Price: $666

What Makes It So Expensive: While they may not be recognised by Guinness, New York food truck 666 Burger offers the $666 Douche Burger that features a Kobe beef patty stuffed with foie gras and gold-leaf, covered in caviar, lobster, truffles, Gruyere cheese melted with champagne steam and BBQ sauce made with Kopi Luwak coffee. While the burger was a satire of La Burger Extravagant, it is actually available for sale, but as of yet, only one person has actually ordered it.

FleurBurger 5000

Where You Can Find It: Fleur

Price: $5,000

What Makes It So Expensive: There's also the FleurBurger 5000, from Vegas restaurant Fleur that features a Wagyu beef and foie gras patty with truffle sauce and shaved black truffles. Your order for this $5,000 burger also includes a bottle of $2,500 wine, Chateau Petrus, so really, you're not just paying for the burger -- but still, the $2,500 burger might be the world's most expensive, even if it's not official yet.

Frrrozen Haute Chocolate

Where You Can Find It: Serendipity 3 (Yes, the same place as the most expensive burger)

Price: $25,000

What Makes It So Expensive: The Frrrozen Haute Chocolate ice cream sundae contains a blend of 28 cocoas, including 14 of the most expensive in the world. It is decorated with edible gold and served in a goblet lined with edible gold. As if all that weren't enough, there is an 18 karat gold bracelet with 1 carat of diamonds in the bottom of the sundae, and the treat is served with a golden spoon decorated in white and chocolate diamonds, both of which go home with the diner.

Samundari Khazana

Meat Pie

Where You Can Find It: The Fence Gate Inn, Lancashire

Price: $14,260, or $1,781 per slice

What Makes It So Expensive: This meat pie contains $870 worth of Wagyu beef fillet, Chinese matsutake mushrooms (that cost around $400 a pound), winter black truffles, and French bluefoot mushrooms (they go for around $160 a pound). Two bottles of vintage 1982 Chateau Mouton Rothschild wine are used in the gravy (another $1,740 per bottle) and the crust is covered in edible gold leaf.

Zillion Dollar Lobster Frittata

Where You Can Find It: Norma's, New York

Price: $1,000

What Makes It So Expensive: The Zillion Dollar Lobster Frittata contains 10 ounces of sevruga caviar, one pound of lobster, six eggs, cream and chives. While that might not sound that impressive, consider the fact that the restaurant has to pay $65 per ounce for that particular caviar.

Bagel

Where You Can Find It: Westin Hotel, New York

Price: $1,000

What Makes It So Expensive: Executive Chef Frank Tujague topped the most expensive bagel with white truffle cream cheese and goji berry-infused Riesling jelly and gold leaf. At least a portion of the proceeds are donated to the Les Amis d'Escoffier Scholarship, which benefits current and future culinary students.

Pizza

Where You Can Find It: Margo's Pizzeria, Malta

Price: $2,400

What Makes It So Expensive: Up to 100 grams of white truffles and gold leaf. Orders must be placed one week in advance and, on the bright side, the chain gives all the money from this particular pie away to charity.

California Capitol City Dawg

Where You Can Find It: Capitol Dawg, Sacramento

Price: $145.49

What Makes It So Expensive: The California Capitol City Dawg is a ¾ pound, 18

Ramen

Where You Can Find It: Fujimaki Gekijyo, Tokyo

Price: $110 per bowl

What Makes It So Expensive: This isn't the ramen you snacked on during your college days. Owner/chef Shoichi Fujimaki opens the doors to his menu-less, reservation-only restaurant to those who have already dined at one of his other restaurants. Once you get access to the restaurant, you will be served the Five-Taste Blend Imperial Noodles made with over 20 ingredients and two different soup stocks.

Buddha Jumps Over The Wall

Where You Can Find It: Kai Mayfair, London

Price: $190 per bowl

What Makes It So Expensive: The Buddha Jumps Over the Wall contains shark's fin, abalone, Japanese flower mushroom, sea cucumber, dried scallops, chicken, huan ham, pork and ginseng. Orders must be placed five days in advance so the chef can source all the ingredients.

Sushi

Where You Can Find It: Request it From Filipino Chef Angelito Araneta Jr.

Price: $1,978.15 for five pieces

What Makes It So Expensive: Well, each piece of sushi is wrapped in gold leaf and topped with caviar, three Mikimoto pearls and served with a diamond. No word on what fish was actually used on the inside of the sushi rolls, but I'm kind of hoping it's imitation crab.

Albarragena Jamon Iberico De Bellota

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